Experience „A Taste of France“ at Slávia
1 day | 3000 chefs | 3000 menus | 5 continents
March 21st 2019 at 6 PM
Do not miss a unique opportunity of tasting specialties of French cuisine prepared from local farm ingredients accompanied by delicate French wines and cognacs.
"Talking about cuisine, French cuisine, is also talking about joie de vivre, delicacy, optimism, and pleasure - ideas that are all crucial to the image of France.”
Alain Ducasse
Chef and founder of event Good France

Dinner menu
Crunchy potato pancake, duck breast with mayonnaise
Pol Couronne Champagne brut N.V., Champagne
Foie gras terrine, fermented pear purée, porto wine, butter brioche
Gewurztraminer Vieilles Vignes 2015, Schneider, Alsace
Baked zander on butter and thyme, pickeld kohlrabi, fish sauce with cream, caviar, parsley leaves oil
Pouilly-Fuissé, Joseph Drouhin, Bourgogne
Lamb loin, Jerusalem artichoke velouté, blackcurrant, grated egg yolk
Clos Saint-Jean Chateauneuf -du-Pape, Côtes du Rhône
Goat cheese, raspberry and raspberry gel, pistachios, pistachio oil, nutty sponge
JCP Maltus Chateau Teyssier Grand Cru, Bordeux
Himalaya cake
Cognac
Price: 59,00€ per person
Reservations and ticket sales: +421 (0) 903 653 636
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5% from the ticket sales will be donated to Rotary Klub Košice Classic